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NDTV Good Times takes Highway On My Plate to 'Addas'

The show airs on Sundays at 8 pm where Rocky and Mayur take you back to your favourite Addas aka canteens

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NDTV Good Times takes Highway On My Plate to 'Addas'

The show airs on Sundays at 8 pm where Rocky and Mayur take you back to your favourite Addas aka canteens

BestMediaInfo Bureau | Delhi | May 28, 2012

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You've seen them roaming the highways of India, getting a taste of dhaba food and everything else that comes along their way. Now the incorrigible duo Rocky and Mayur are back with yet another exciting series of Highway On My Plate - Addas. This season, they will take you down memory lane, to the center of every student's universe- the canteen, our favourite ADDA!

The taste and smell of delicious canteen food has left an indelible stamp on our memories, and the canteen bhaiyas that soon became family and part of the gang is something that each one of us vividly remembers. Rocky and Mayur are back to giveyou all a whiff of nostalgia as they explore some of the favorite hangouts or addas where students and vellas meet and hangout out to get their daily dose of samosa,pakoda, parathas and gossip!

From canteens and dining halls to cafeterias; these addas have fed generations together. The intrepid food junkies promise to takeyou down the memory lane for another good reason – food!

Commenting on the new season of Highway On My Plate, anchors Rocky and Mayur said, “In this season we have been able to see India's finest schools and colleges through the eyes of their students, in a way no one has ever brought to you before, and as we cover thirteen of these amazing addas, one thing is for sure the food is worth every penny.”

Rocky and Mayur's book - Highway On My Plate: The Indian Guide to Roadside Eating, inspired by the food series Highway on my Plate on NDTV Good Times, won Best Celebrity Cook Book at the Gourmand World Cookbook Awards held in Paris recently.

So, for season 12 , NDTV Good Times brings Highway On My Plate Addas, tracking the cheeky duo as they uncover the best addas across the country and the food, ingredients and traditions that make them special, in their signature style.

Info@BestMediaInfo.com

Info@BestMediaInfo.com

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